Categories
Export-Quality Avocados (Hass/Fuerte). Creamy, rich fruit for retail and food service, cold-chain shipped.
Fresh Green Cavendish Bananas. Premium export-grade fruit sourced from tropical African plantations.
Raw in-shell Cashew Nuts (RCN). High-quality, high-yield nuts sourced from West and East Africa for processing and deshelling.
Fresh Export-Grade Citrus. Oranges, Lemons, and Mandarins sourced from South African orchards for global retail markets.
Premium fermented raw Cocoa Beans (Theobroma cacao). Sourced from major West African belts, ideal for high-quality chocolate and confectionery production.
Ginned Cotton Lint fiber. High-quality African cotton with excellent staple length and strength for textile spinning and manufacturing.
Fresh Cut Flowers. Premium Roses and Carnations air-freighted from East African high-altitude farms.
Sun-Dried Ginger (Split/Sliced). High-pungency spice for extraction and powder production.
Dried Hibiscus Sabdariffa. Vibrant red calyces for herbal tea and beverage production.
Fresh Table Grapes. Sweet and crisp seedless varieties, cold-chain managed for export from South Africa and Namibia.
Unroasted Green Coffee Beans (Arabica/Robusta). High-altitude African origin beans perfect for specialty roasters and bulk coffee processing.
Wholesale Groundnuts (Peanuts). Nutrient-dense nuts for snacking, butter production, and oil crushing.
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